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If you slice the chicken immediately, the juices run out, leaving dry meat. Rest for 7-10 minutes before slicing. joes american bar grill blackened chicken pasta recipe free
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Bring a large pot of salted water to a boil. Cook penne according to package directions until al dente. Drain and set aside, reserving ½ cup of pasta water. Can’t copy the link right now
Slice the rested blackened chicken into ½-inch thick strips (against the grain). Add the drained penne pasta to the sauce. Toss to coat. If needed, add more pasta water for a silky consistency.